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Easy Microwave Apple Crisp in a Mug Recipe

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4 from 9 reviews

This Easy Microwave Apple Crisp in a Mug is a quick and delicious single-serving dessert that’s perfect for satisfying your apple crisp cravings in just minutes. Made with thinly sliced apples, warm cinnamon, oats, and a buttery crisp topping, this recipe is simple to prepare and cooks entirely in the microwave, making it ideal for busy weeknights or when you need a comforting treat fast.

  • Total Time: 8 minutes
  • Yield: 1 serving

Ingredients

Apple Filling

  • 1 small apple (any variety, peeled and thinly sliced)
  • 1/2 tablespoon melted butter
  • 1/4 teaspoon cinnamon
  • 1 teaspoon brown sugar
  • 1 teaspoon flour

Crisp Topping

  • 2 tablespoons softened butter (not melted)
  • 1 tablespoon flour
  • 3 tablespoons old fashioned oats
  • 1 tablespoon brown sugar
  • 1/4 teaspoon cinnamon

Instructions

  1. Prepare Apple Filling: In a small bowl, combine the thinly sliced apples with melted butter, cinnamon, brown sugar, and flour. Mix well to evenly coat the apples and to help thicken the filling during cooking.
  2. Make the Crisp Topping: In another bowl, mix together the flour, oats, brown sugar, and cinnamon. Use a fork to work the softened butter into the dry ingredients until the mixture resembles coarse crumbs.
  3. Assemble in Mug: In a microwave-safe mug, layer half of the apple filling first. Then, sprinkle half of the crisp topping over the apples. Add the remaining apple filling on top, followed by the remaining crisp topping.
  4. Microwave Cooking: Place the mug in the microwave and cook on high for 3 minutes. The topping should be bubbly and slightly golden; the apples will be tender and cooked through.
  5. Serve: Carefully remove the mug from the microwave as it will be very hot. Let it cool slightly before enjoying. Serve warm, optionally topped with whipped cream or vanilla ice cream for an extra decadent touch.

Notes

  • Use any apple variety you like, but tart apples like Granny Smith add a nice balance to the sweet topping.
  • Make sure the butter for the crisp topping is softened, not melted, to achieve the proper crumbly texture.
  • Cooking times may vary depending on your microwave’s wattage; start with 3 minutes and adjust if needed.
  • This recipe is perfect for a quick single-serving dessert but can be doubled in a larger dish for more servings.
  • Optional toppings like vanilla ice cream or whipped cream enhance the warm flavors beautifully.
  • Author: Maya
  • Prep Time: 5 minutes
  • Cook Time: 3 minutes
  • Category: Dessert
  • Method: Microwaving
  • Cuisine: American

Find it online: https://recipeteach.com/easy-microwave-apple-crisp-in-a-mug-recipe/