Ingredients
Ingredients
- 1 frozen banana
- 1/4 cup frozen spinach
- 1 cup almond milk
- 3 fresh mint leaves
- 1 tsp dairy-free mini chocolate chips
Instructions
- Prepare ingredients: Gather all ingredients including the frozen banana, frozen spinach, almond milk, fresh mint leaves, and dairy-free mini chocolate chips.
- Blend: Add the frozen banana, frozen spinach, almond milk, mint leaves, and 1 teaspoon of dairy-free mini chocolate chips into a blender. Blend on high speed until the mixture is smooth and creamy.
- Garnish and serve: Pour the smoothie into a glass and garnish with extra dairy-free chocolate chips if desired. Serve immediately for the best flavor and texture.
Notes
- You can substitute almond milk with any other plant-based milk such as oat, soy, or coconut milk.
- Adjust the number of mint leaves according to how minty you like your smoothie.
- Use fresh mint leaves for best flavor; dried mint may not provide the same freshness.
- If you prefer a thicker smoothie, add more frozen banana or reduce the amount of almond milk.
- For added protein, a scoop of plant-based protein powder can be included.
- This smoothie is best consumed immediately but can be stored in the fridge for up to 24 hours.
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Category: Smoothies
- Method: Blending
- Cuisine: American
- Diet: Dairy Free
