Chicken

• 1 lb boneless, skinless chicken breasts, cut into 1-inch pieces
• 2 tbsp brown sugar
• 1 1/2 tsp smoked paprika
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp cayenne pepper
• 1/2 tsp kosher salt
• 1 tbsp olive oil
• 1/2 lemon, sliced

Herby Ranch Slaw

• 1/2 cup plain yogurt, or non-dairy alternative
• 1/4 cup fresh dill, finely chopped
• 1/4 cup fresh parsley, finely chopped
• 2 tbsp chives, minced
• Juice from 1/2 lemon
• 2 tbsp olive oil
• Kosher salt to taste
• 1/2 small head green cabbage, shredded

To Serve

• 2-3 pitas
• 1 ripe avocado, cubed