Orange Sugar Cookies with Clove Recipe

If you love inviting flavors that bring a refreshing twist to a classic treat, then you are going to adore this Orange Sugar Cookies with Clove Recipe. These chewy sugar cookies are bursting with zesty orange notes harmonized by the warm, aromatic hint of cloves—making them perfect for any occasion where a little sunshine and spice are just what you need. With a delicate blend of citrus and spice, these cookies offer an irresistible texture that melts in your mouth and a flavor that delights every bite.

Ingredients You’ll Need

This recipe relies on simple, pantry-friendly ingredients that come together effortlessly to create a cookie bursting with flavor and perfect chewiness. Each component has its role, from the flour providing shape to the orange zest and clove that infuse vibrant character and aroma.

• 3 cups all-purpose flour (375g): The sturdy base giving your cookies structure while keeping them soft.
• 1 ¼ teaspoon baking soda: Helps the cookies rise slightly and lends a gentle lift.
• 1 ¼ teaspoon kosher salt: Balances sweetness and enhances all the other flavors.
• ¼ teaspoon ground cloves (optional): Adds a warm, spicy depth that pairs beautifully with orange.
• 1 cup unsalted butter (226g): Provides rich creaminess and a tender crumb for perfect chewiness.
• 1 ¾ cup granulated sugar (291g) plus ~½ cup for rolling: Sweetens and caramelizes slightly for a crisp sugar coating.
• 3 tablespoons orange zest: The star ingredient that brings vibrant citrus brightness and fresh scent.
• 1 large egg + 1 egg yolk: Give structure and richness to the dough.
• 1 tablespoon vanilla extract: Enhances flavor depth and sweetness.
• ½ teaspoon orange extract: Boosts the orange flavor subtly and delightfully.
• Orange gel food coloring: Optional, for that cheerful orange hue that makes these cookies visually delightful.

How to Make Orange Sugar Cookies with Clove Recipe

Step 1: Prep Your Oven and Baking Sheet

Begin by preheating your oven to 350°F and lining a large baking sheet with parchment paper. This preparation ensures even baking and easy cleanup, setting you up for cookie success from the very start.

Step 2: Mix the Dry Ingredients

In a medium bowl, whisk together the flour, baking soda, kosher salt, and ground cloves. This mix is crucial for even distribution of the leavening agent and the warming spice that lifts the cookie’s flavor.

Step 3: Infuse Sugar with Orange Zest

In your mixer bowl, combine the granulated sugar and orange zest. Use your fingers to gently rub the zest into the sugar. This simple step releases essential oils and maximizes that vibrant citrus aroma that makes this Orange Sugar Cookies with Clove Recipe so memorable.

Step 4: Cream Butter and Sugar

Add unsalted butter to the zesty sugar and beat on medium-high speed for about 3 minutes. Scrape down the bowl as needed until the mixture becomes light in color and fluffy, creating the perfect base for a chewy texture.

Step 5: Add Wet Ingredients

Mix in the egg, egg yolk, vanilla extract, and orange extract until everything comes together smoothly. These ingredients add richness and depth, balancing the bright citrus and warm clove flavors.

Step 6: Combine Dry and Wet Mixtures

Gradually add the dry ingredient mix to your wet ingredients, beating just until no flour streaks remain. Overmixing here can toughen the dough, so gentle incorporation keeps your cookies soft and tender.

Step 7: Shape and Sugar Coat the Dough

Pour about ½ cup of granulated sugar into a small bowl for rolling. Using a 2-tablespoon cookie scoop, portion the dough into balls. Roll each ball generously in the sugar, then place them two inches apart on your baking sheet. Pat them down gently for even baking.

Step 8: Bake to Perfection

Bake your cookies for 11-13 minutes. Be careful not to overbake; cookies should still look slightly underdone in the center to retain their chewy goodness. Let them cool on the pan for 5 minutes before transferring to a wire rack to finish cooling and set.

How to Serve Orange Sugar Cookies with Clove Recipe

Garnishes

For a festive touch, consider sprinkling a little extra orange zest or finely chopped crystallized ginger on top right after baking. A light dusting of powdered sugar can also add a lovely snowy effect that enhances their citrusy appeal.

Side Dishes

These cookies pair wonderfully with a steaming mug of spiced tea or a fresh cup of coffee, enhancing both the citrus notes and the warm clove. For a fun twist, serve alongside a scoop of vanilla bean ice cream or warm mulled cider to complement the cozy spice.

Creative Ways to Present

Think beyond the plate—arrange your cookies in a bright orange or fall-themed box for gifting, or stack them on a tiered dessert tray for events. Wrapping in parchment with a sprig of fresh rosemary or a thin slice of dried orange adds an irresistible aromatic detail that tempts every guest.

Make Ahead and Storage

Storing Leftovers

Once completely cooled, store your Orange Sugar Cookies with Clove Recipe in an airtight container at room temperature. They will stay fresh and chewy for up to 5 days, making them a perfect treat to enjoy throughout the week.

Freezing

These cookies freeze beautifully. After baking and cooling, place them in a single layer on a tray to freeze, then transfer to a freezer-safe container or bag. They keep well for up to 3 months. When you want a quick treat, just thaw at room temperature or warm gently.

Reheating

To revive that just-baked softness, pop the cookies in a warm oven (around 300°F) for 3-5 minutes or microwave them for about 10 seconds. This simple step will refresh the chewy texture and bring the fragrant orange and clove aromas back to life.

FAQs

Can I omit the cloves if I don’t like spicy flavors?

Absolutely! The cloves add a subtle warmth that complements the orange zest, but if you prefer a purely citrus-flavored cookie, you can simply leave the cloves out without significantly affecting the texture or structure.

What is the purpose of both orange zest and orange extract?

Orange zest provides fresh, natural citrus oils that add brightness and texture, while orange extract intensifies the overall orange flavor for a deeper, more aromatic cookie. Using both creates a well-rounded taste experience.

Can I substitute any of the ingredients for dietary preferences?

You can try using a dairy-free butter alternative and a flax egg to make this recipe vegan, but results may differ slightly in texture. The clove spice and orange components will still shine through beautifully.

How thick should I shape the cookies before baking?

Rolling the dough balls and then gently patting them down slightly creates cookies that are just thick enough to maintain a chewy center with crisp edges—usually about ½ inch thick works perfectly.

Is it necessary to chill the dough before baking?

This recipe does not require chilling the dough, which makes it quick and easy to prepare. However, chilling for 30 minutes can help prevent spreading if your kitchen is particularly warm.

Final Thoughts

There’s something truly special about the welcoming blend of orange and clove in these sugar cookies—they feel like a warm hug with every bite. Don’t hesitate to try this Orange Sugar Cookies with Clove Recipe soon; it’s bound to become one of your favorite go-to sweets for sharing with family and friends or just enjoying all by yourself with a cozy cup of tea.

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